Chinese Food
Amber Walnut
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Walnuts are nutritious, but my children don't like them. The Spring Festival is coming. I suddenly want to make an amber walnut for him. I don't believe that he won't eat it. After that, the baby can't wait to eat it. While eating it, he says it's delicious. The children need to spend some time on their diet - amber walnut is a traditional snack. Amber. The taste is fragrant, crisp and sweet. It's easy. Make it for your family. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Peel walnuts in advance.
Step2:If the peeled walnuts are not crispy enough, they can be put into the microwave oven. The high fire will sting for 30 seconds. Take out the peeled walnuts and sting for another 10 seconds. Crunch.
Step3:Add pure water and old sugar to the pot. Cook slowly over low heat. Boil the sugar.
Step4:Let it melt naturally. Remember not to stir. Say the important things three times. The whole process is small fire. The whole process is small fire. The whole process is small fire.
Step5:When there are dense bubbles, dip them with chopsticks. Pull them apart and draw them. Then they will solidify and harden quickly.
Step6:Now add white sesame. Turn off the fire.
Step7:Then add walnuts. Stir fry them quickly. The speed must be fast. Make each walnuts evenly coated with sugar.
Step8:Then put on the food gloves and quickly break them apart. It's convenient to eat.
Step9:Healthy snacks.
Step10:Learn to cook for your famil
Cooking tips:This amber walnut. It's not difficult. But it needs patience A kind of Careful. Focus on boiling sugar. Make it. It's 100% successful. In a wordy sentence - when boiling sugar, remember not to stir. To avoid sugar sand white. Say important things three times. Small fire in the whole process. Small fire in the whole process. Small fire in the whole process. There are skills in making delicious dishes.
