Chinese Food
Stir fried dried chives
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Xianggan is a traditional famous food with Chinese characteristics. The main materials are tofu. The auxiliary materials are salt, fennel, pepper, seasoning, dried ginger, etc. Dried bean is a kind of bean food that people often eat and love very much. It has long been popular and endures people's taste. It can be made into many kinds of dishes. It can be cold mixed, hot fried, fried and baked. After being made, it is delicious, cheap and nutritious. It is loved by urban and rural people. It is the most famous.
Cooking ingredients
Cooking Steps
Step1:Wash leek and drai
Step2:Segment reserv
Step3:Fragrant dry cleanin
Step4:Slic
Step5:Put oil in the hot pot. Stir fry the garli
Step6:Stir fry lee
Step7:Put in dried parsley and continue to stir fry. It must be quickly stir fried over high fire
Step8:Add some sal
Step9:Chicken essenc
Step10:Stir evenl
Step11:Finished produc
Cooking tips:There are skills in making delicious dishes.
