Chinese Food

Cooking Steps

1. 

   Step1:Add egg to minced mea

2. 

   Step2:Salt, pepper, oyster sauce, soy sauc

3. 

   Step3:Mix the minced meat with ginger and scallion water until it is stick

4. 

   Step4:Put in egg yol

5. 

   Step5:In group

6. 

   Step6:Oil burnin

7. 

   Step7:Fry the meat until golde

8. 

   Step8:Heat the oil and stir fry with ginger and garli

9. 

   Step9:Put in the old ma

10. 

    Step10:Bingtan

11. 

    Step11:Drai

12. 

    Step12:Add the meat balls after the water boil

13. 

    Step13:Flavored win

14. 

    Step14:Simmer slowly after boilin

15. 

    Step15:Add eggs when water is halve

16. 

    Step16:Slow stew with small fir

17. 

    Step17:Light up the oil and start cookin

18. 

    Step18:Loadin

19. 

    Step19:Finished produc

20. 

    Step20:Meij

21. 

    Step21:The Golden Slam. good luck and happiness to you.