Yogurt cupcakes

egg:4 low gluten flour:40g corn oil:30g yogurt:200g sugar:50g https://cp1.douguo.com/upload/caiku/2/4/7/yuan_240bef44c80fa07b476f02d37bb90887.jpg

Yogurt cupcakes

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Yogurt cupcakes

Cooking Steps

  1. Step1:Good egg yolk and protei

  2. Step2:Egg yolk into yogur

  3. Step3:Corn oi

  4. Step4:Sift in flou

  5. Step5:Mixed egg yolk past

  6. Step6:Add sugar to the protein three time

  7. Step7:Stir evenl

  8. Step8:Whippe

  9. Step9:One third of the albumen paste is put into the egg yolk paste and mixed evenl

  10. Step10:Preheat the oven. Put all the protein into the yolk paste and stir well

  11. Step11:Into a paper cu

  12. Step12:160 degrees and 30 minute

  13. Step13:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Yogurt cupcakes

Chinese food recipes

Yogurt cupcakes recipes

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