Cooking Steps

1. 

   Step1:Forget to pat the chicken, wash the chicken, chop up the lumps, add the sesame oil, salt, raw meal, 1 teaspoon water, mix and marinate for 15 minute

2. 

   Step2:Stir fried garlic, onion and ginge

3. 

   Step3:Add sausages and stir fry for a minut

4. 

   Step4:Add marinated chicken and stir fry until the chicken starts to tighten. Add some oyster sauce and continue to stir fry. Remember to stir constantly

5. 

   Step5:Stir fry until the chicken is half cooked, then add mushrooms and continue to fr

6. 

   Step6:Stir fry mushrooms until they shrink, then add half a bowl of water, cover and simmer for 3 minutes. When they are cooked, they will be out of the pot

7. 

   Step7:Let me tell you plainly that if you eat too much white cut chicken, you may as well try this dish.