Guangdong tea q-pop & Shrimp Dumpling King

Chengfen 150:8 meal 55:8 lard 5:8 boiled water 120:8 shelled shrimp 200:8 carrot amount:moderate amount scallion and ginger water:moderate amount ginger:moderate amount pepper:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/a/c/5/yuan_acb4ec5970d62f592b092f9c4c30d775.jpg

Guangdong tea q-pop & Shrimp Dumpling King

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Guangdong tea q-pop & Shrimp Dumpling King

Cooking Steps

  1. Step1:Raw material roll call collection cheerleading.

  2. Step2:Mix the ingredients of the dough. Iron evenly. After that, add lard and knead it evenly. Cover with plastic wrap for later use.

  3. Step3:Pick out the shrimp line and clean it up. Use clean gauze to absorb water. Take out the shrimp glue. then A kind of Seasoning pepper. Salt, carrot, ginger, bamboo shoots, et

  4. Step4:When the stuffing is ready. Clean up the battlefield and prepare for the battle.

  5. Step5:Knead evenly. Cut the agent to cover the quilt with a practical fresh-keeping film. So as to avoid water loss and cracking.

  6. Step6:Packaging innovation other style

  7. Step7:Pat or roll the skin. It's stuffed with shrimp.

  8. Step8:Steam over boiling water for about 4 minutes.

  9. Step9:Hot taste is welcome. Make tea. Comments.

Cooking tips:Crystal clear taste salty.. Drinking tea, tasting shrimp and dumplings, the emperor agreed. The child said that he could rent a store in Wanda Plaza... Hahaha @ there are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Guangdong tea q-pop & Shrimp Dumpling King

Chinese food recipes

Guangdong tea q-pop & Shrimp Dumpling King recipes

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