Stewed shrimp dumpling with white gourd in diet soup

wax gourd:1 block shrimp skin:1 shrimp dumplings:10 salt:a few oyster sauce:1 / 2 oyster sauce scallion:stir fry a little salt:moderate amount https://cp1.douguo.com/upload/caiku/e/8/7/yuan_e8ff77a033b3ffbf173c163d72229387.jpg

Stewed shrimp dumpling with white gourd in diet soup

(204106 views)
Stewed shrimp dumpling with white gourd in diet soup

Near the end of the year. Traffic jams. It's cold and late to go home. So fast and warm hot meals are most suitable for busy cooking enthusiasts.

Cooking Steps

  1. Step1:Cut the scallion and set aside.

  2. Step2:Wash and drain the shrimp skin.

  3. Step3:Peel, seed and slice the wax gourd.

  4. Step4:In the oil pot, stir fry the onion and add the shrimp skin to continue to stir fry the flavor.

  5. Step5:Put in the wax gourd slices and stir fry. About 30 seconds.

  6. Step6:Pour in boiled water and finish with wax gourd.

  7. Step7:When the wax gourd becomes transparent, it can be put into shrimp dumplings. Add 1 / 2 teaspoon oyster sauce and proper salt.

  8. Step8:When the soup is thicker, turn off the fire and serve with the soup. And shrimp dumplings can replace the main food, save time, and the smell of meat. It's a great diet to lose weight. Let's enjoy it.

Cooking tips:Many girls can't control their greedy mouth in winter. What do they always want to eat? This has been shrimp dumplings instead of the main diet of weight-loss winter melon soup super suitable for weight-loss and greedy you oh delicious cooking skills.

Chinese cuisine

How to cook Chinese food

How to cook Stewed shrimp dumpling with white gourd in diet soup

Chinese food recipes

Stewed shrimp dumpling with white gourd in diet soup recipes

You may also like

Reviews


Add Review