Beauty, beauty and nutrition: homemade tofu brain

soybeans:150g clear water:1300 g internal fat:3G https://cp1.douguo.com/upload/caiku/8/6/4/yuan_868a60558071243641305eb4e5944ea4.jpg

Beauty, beauty and nutrition: homemade tofu brain

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Beauty, beauty and nutrition: homemade tofu brain

Soybeans can effectively regulate cholesterol. They can assist in the treatment of atherosclerosis and hyperlipidemia. Soybeans can also regulate the body's endocrine system, promote the secretion of estrogen, and balance estrogen and androgen. Regular consumption of soybeans can whiten skin and reduce blood sugar and fat.

Cooking Steps

  1. Step1:I chose organic soybean

  2. Step2:Add 500g of clear water. Soak your hair overnight

  3. Step3:Bubble until every bean flap is very full

  4. Step4:Pour into the kitchen and add 1300 grams of clear water. Smash soybeans at high speed

  5. Step5:Filter out the broken soybean dregs with a strainer

  6. Step6:Add a small amount of cold boiled water to the internal fat to boil it

  7. Step7:Put it in the pot and boil for 5 minutes, then turn the medium and low heat

  8. Step8:Turn off the fire after boiling. Remove the foam from the top with a spoon. Then add the liquid into the open fat. Stir it evenly. Pour it into the bowl for ten minutes until you can eat it.

Cooking tips:1. The internal fat must be boiled and boiled before pouring. Never pour it directly; 2. When adding the internal fat of soybean milk, it should not be less than 75 degrees; generally, 85 degrees is the best. There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Beauty, beauty and nutrition: homemade tofu brain

Chinese food recipes

Beauty, beauty and nutrition: homemade tofu brain recipes

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