Shrimp mushroom soup

prawns:500g protein:1 cornstarch (raw meal):moderate amount salt:moderate amount chicken essence:moderate amount pepper:moderate amount white mushroom:100g lettuce:100g https://cp1.douguo.com/upload/caiku/7/c/8/yuan_7c098eff6f130b4db6319b506d1296a8.jpg

Shrimp mushroom soup

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Shrimp mushroom soup

Cooking Steps

  1. Step1:Remove the shell and intestines of shrimp

  2. Step2:Chop the shrimp paste with the back of the knife. Add salt, chicken essence, pepper, protein and corn starch, and mix with glue in one direction

  3. Step3:Put the prawns in the fridge for about an hour after they are smoot

  4. Step4:No waste of prawn head, add clear water to make prawn sou

  5. Step5:A pot of delicious and healthy soup is made by squeezing shrimp into shrimp balls, adding white mushroom, lettuce and seasonin

Cooking tips:If you don't like white mushroom and lettuce, you can also change them into other mushroom and green vegetables, which are good for cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp mushroom soup

Chinese food recipes

Shrimp mushroom soup recipes

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