Chinese Food
Steamed small bowl of bread
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In a very special time, Du'an lives at home, eats and sleeps to make contributions to the country. The children are tired of eating steamed bread, Baozi, jiaozi and noodles. They want to have bread for a change. There is no oven or bread machine at home? It doesn't matter. We can steam it. It's delicious but not hot A kind of ️
Cooking ingredients
Cooking Steps
Step1:In a bowl, beat in three eggs. Add 30 grams of sugar. 3 grams of yeast. Mix wel
Step2:Add 250g flou
Step3:Flocculen
Step4:Add 20g cooking oi
Step5:Knead into a smooth dough. Cover with plastic wrap. Wake u
Step6:The dough. Put it on the chopping board. Knead the dough and exhaust
Step7:The dough is divided into nine ingredient
Step8:Roll the pasta into a tongue shape. Put in raisins. How much depends on your preferenc
Step9:Roll up the pasta, roll it into a tongue, roll it up agai
Step10:Prepare three small bowls. Brush the oil in the bowls. Put the three ingredients in one bowl. Cover with plastic wrap. Wake up to twice the size again
Step11:After the hair is sobered up, brush the yolk liquid on the surface of the facial dressin
Step12:Sprinkle with white sesame seeds. Put them in a cold water pot. Start steaming. Steam for 25 minutes after boiling. Turn off the heat and simmer for 5 minutes
Step13:The small bowl of bread is ready. It's fluffy and soft. It's delicious.
Cooking tips:1. What I made is not very sweet. If you like sweet, you can increase the amount of white sugar properly. 2. If you don't like raisins, you can change them into other preserves you like. 3. White sesame can also be changed into black sesame. You have skills in making delicious dishes.
