Chinese Food

Cooking Steps

1. 

   Step1:Ingredients preparation - beef brisket, tomato, carrot, fragrant leaf, star anise, cinnamon, onion, ginger and garlic.

2. 

   Step2:Step 1 peel the tomatoes with boiling water.

3. 

   Step3:Step 2: add boiling water, wine and ginger to boil beef brisket to remove fishiness.

4. 

   Step4:Step 3 start another pot of boiling water and boil the brisket, star anise, fragrant leaves, cinnamon and scallion for an hour.

5. 

   Step5:Step 4 cook for an hour and then start cooking.

6. 

   Step6:Step 5 stir fry onion, ginger and garlic with hot oil.

7. 

   Step7:Step 6: stir fry the beef brisket.

8. 

   Step8:Step 7 stir fry tomatoes.

9. 

   Step9:Step 8 add 1 scoop oyster sauce.

10. 

    Step10:Step 9 add a spoon of salt.

11. 

    Step11:Step 10 add a spoonful of sugar.

12. 

    Step12:Step 11 add a spoonful of pepper.

13. 

    Step13:Step 12 add a spoonful. It's delicious.

14. 

    Step14:Step 13 add carrots.

15. 

    Step15:Step 14 add 5 tablespoons ketchup.

16. 

    Step16:Step 15 stir fry the tomato brisket for several times and then pour it into the casserole.

17. 

    Step17:Step 16: add water but not ingredients. Stew for another 30 minutes to get out of the pot.

18. 

    Step18:Don

19. 

    Step19:Try i