You can't forget to eat it

tenderloin:250g salt:2G chicken essence:2G corn starch:15g water:a few bean sprouts:50g lettuce:50g scallion, ginger and garlic:moderate amount Pixian bean paste:2 tablespoons boiled water:moderate amount dried pepper:15g pepper:8g https://cp1.douguo.com/upload/caiku/0/c/1/yuan_0c56bfdba49d5acd7e14084a8bae9251.jpeg

You can't forget to eat it

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You can't forget to eat it

Cooking Steps

  1. Step1:One A kind of Cut the tenderloin into thin slices according to the texture. Add salt, chicken essence, corn starch, and a little water. Marinate for 10 minutes. Wash the lettuce and bean sprout

  2. Step2:2 A kind of Pour a little cooking oil into the pot and heat it. Stir fry the meat slices until they are cooked. Dish out and set aside A kind of Add cooking oil to the hot pot. Stir fry the onion, ginger and garlic. Add two spoonfuls of Pixian bean paste and stir fry. Pour in a large bowl of boiling water and boil. Put in the lettuce and bean sprouts, cook them and take them out. Put them in the plat

  3. Step3:4 A kind of Boil the meat slices in the remaining soup and pour them into the lettuce bean sprout

  4. Step4:5 A kind of Pour a little cooking oil into the hot pot. Stir fry the dried peppers and peppers over low heat. Pour them on the meat slices. Zilla. The delicious boiled meat slices are read

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook You can't forget to eat it

Chinese food recipes

You can't forget to eat it recipes

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