Cooking Steps

1. 

   Step1:Choose the fat bacon and stir fry. Try to stir all the oil. If the heat is well controlled, the oil residue will be delicious.

2. 

   Step2:This is the fried oil. Take out the oil residue temporarily.

3. 

   Step3:Stir fry onion, garlic, pepper and pepper in a big fire. Then add non fat bacon. Of course, you can no longer add bacon. That's fried cabbage with wax oil residue. It's also a good dish. If you like spicy food, you can add dried chilli in this step.

4. 

   Step4:Stir fry the cabbage. Make sure the cabbage is evenly heated. Yes, you can use it if you can shake it. The dish is medium cooked. Add a teaspoon of salt. Not too much salt. It tastes good.

5. 

   Step5:Out of the pot and on the plate.