My mother said that she would eat the pancakes I baked. The first time I made the pancakes with scallion oil, it's better to say that at will. There is no standard.
Step1:Prepare the onion. A little more choppe
Step2:Mix flour, peanut oil, salt and pepper noodles (or five spices) for standb
Step3:Flour, yeast and water knead. It's a good dough
Step4:Roll out the cake skin. It's a little thinner. The shape doesn't matter if it's square or round
Step5:Spread pastry and scallion on the cake ski
Step6:Roll u
Step7:Roll up the he
Step8:Coil u
Step9:I did it by han
Step10:Put a little oil on the pan and burn i
Step11:Fli
Step12:Don
Step13:Open to eat. Thanks for watching.
Cooking tips:There are skills in making delicious dishes.
Scallion cake Very delicious
Great
Perfect