Scallion cake

flour:based on actual situation hot and cold water:moderate amount pepper powder:1 spoon salt:2 scoops scallion:several peanut oil:moderate amount yeast powder:a few https://cp1.douguo.com/upload/caiku/d/0/0/yuan_d04e192c592e18a70f3c1af748830d10.jpeg

Scallion cake

(160179 views)

My mother said that she would eat the pancakes I baked. The first time I made the pancakes with scallion oil, it's better to say that at will. There is no standard.

Cooking Steps

  1. Step1:Prepare the onion. A little more choppe

  2. Step2:Mix flour, peanut oil, salt and pepper noodles (or five spices) for standb

  3. Step3:Flour, yeast and water knead. It's a good dough

  4. Step4:Roll out the cake skin. It's a little thinner. The shape doesn't matter if it's square or round

  5. Step5:Spread pastry and scallion on the cake ski

  6. Step6:Roll u

  7. Step7:Roll up the he

  8. Step8:Coil u

  9. Step9:I did it by han

  10. Step10:Put a little oil on the pan and burn i

  11. Step11:Fli

  12. Step12:Don

  13. Step13:Open to eat. Thanks for watching.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

You may also like

Reviews

  • 2024/8/16 20:42:03 Reply

    Scallion cake Very delicious

  • 2024/8/16 20:42:03 Reply

    Great

  • 2024/8/16 20:42:03 Reply

    Perfect


Add Review