Old Beijing yutanzi

zucchini:1 egg:2 flour:moderate amount salt:4g https://cp1.douguo.com/upload/caiku/6/5/3/yuan_65b503bc109054453e1c44dc5da92e93.jpeg

Old Beijing yutanzi

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Old Beijing yutanzi

The day of anti epidemic is really a culinary contest

Cooking Steps

  1. Step1:Wash, peel and shred zucchin

  2. Step2:Marinate with 2 tablespoons sal

  3. Step3:Break in the eg

  4. Step4:Marinate the flour and mix it into a past

  5. Step5:After the electric cake is preheated, pour in the batter and spread the cak

  6. Step6:Spread into cak

  7. Step7:Turn over and bak

  8. Step8:Put in dis

  9. Step9:Serve. Prepare garlic vinegar.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Old Beijing yutanzi

Chinese food recipes

Old Beijing yutanzi recipes

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