Steamed bread

flour:300g warm water:moderate amount yeast powder:moderate amount https://cp1.douguo.com/upload/caiku/b/e/e/yuan_be0c5c2eb1fd782dfd6677b0c2815c4e.jpeg

Steamed bread

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Steamed bread

Cooking Steps

  1. Step1:Make sure to use warm water to boil yeast and noodle

  2. Step2:Just reunite with your hand

  3. Step3:Make a good formation. Two brown sugar bun

  4. Step4:Steam on the fire for 15 minutes

Cooking tips:I'm afraid my hair is not good because of the recent overcast weather. Let's put the water separated from the surface into warm water. This kind of fermented quick cooking has skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed bread

Chinese food recipes

Steamed bread recipes

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