Step1:1-wash the fish. 2-change the flower knife on the surface of the fish to ensure that the fish can taste. 3-steam over high heat for 15 minutes 4-start cooking and drain. Take out the fish and drain the soup a little. Put salt MSG and fresh soy sauce. 5 - sprinkle scallion or coriander on the fish. Heat the oil and pour it on the fish directly.
Step2:Don
Cooking tips:There are skills in making delicious dishes.