Chinese Food

Cooking Steps

1. 

   Step1:Soak the dried kelp in cold water for two hours. Cut it into shreds. Boil it for about 23 minutes. If you like to eat something rotten, cook it for a while.

2. 

   Step2:Rinse with cold water after cooking.

3. 

   Step3:Pour it into a bowl. Add a little salt, sugar, vinegar, and stir well. If you like sweet and sour, add more sugar and vinegar.

4. 

   Step4:The oil pan is on fir

5. 

   Step5:Put garlic and peppers on kelp. I added some homemade chili sauce in this step. It's ok if I don't add it

6. 

   Step6:Pour the hot oil on the mashed garlic and pepper.

7. 

   Step7:Stir evenly.

8. 

   Step8:Loadin