A new way to eat white gourd for Xiaobai's study

wax gourd:500g beef:150g chopped green onion:moderate amount parsley:moderate amount oyster sauce:1 key raw:1 key salt:1 key https://cp1.douguo.com/upload/caiku/2/0/a/yuan_20907bde89cdc1eff7b7c55a34bc9d7a.jpg

A new way to eat white gourd for Xiaobai's study

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A new way to eat white gourd for Xiaobai's study

I didn't finish the winter melon I bought some time ago. I kept it in the refrigerator all the time. Today, I took it out and started to rot. let's cut off the rotten place to make a new way of eating winter melon suitable for Xiaobai's study - fried beef shreds with winter melon -

Cooking Steps

  1. Step1:Remove the rotten part of the wax gourd. Peel and cut into 1 cm pieces and put them in the plate for later use.

  2. Step2:Take the beef out of the refrigerator in advance to defrost it, then slice it with a knife and cut it into thin slices. Wash and cut the scallion into chopped scallion.

  3. Step3:Put some oil into the pot and heat it up, then pour in the chopped scallion to burst the fragrance.

  4. Step4:Stir fry the shredded beef until the color changes, then pour in 1 spoon oyster sauce. Stir well with 1 spoon of soy sauce.

  5. Step5:Pick and wash the cilantro and cut into sections for standby.

  6. Step6:Pour in the cut white gourd and stir fry it evenly enough to pour in 1 spoon of salt and stir fry it evenly. Pour in a small amount of water. Cover the pot and simmer for about 10 minutes, turn off the heat and put out the chopped cilantro.

Cooking tips:1 - the purchased winter melon is cut with a knife and put into the refrigerator for cold storage. It can be kept for 1-2 days. 2-those who don't have beef at home can be replaced by pork. 3 - it's easy for wax gourd to ripen. It doesn't need to be cooked for a long time. There are skills in making delicious dishes.

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Chinese cuisine

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