Spring is coming. Leek can nourish the kidney, warm yang, dredge the liver qi, and enhance digestion. Leek is also rich in vitamins and crude fiber. It is good for intestinal peristalsis and skin. Leeks are also good for people with cardiovascular and cerebrovascular diseases.
Step1:Mix the flour with boiling water to form large grains. After cooling, add less than cooking oil and knead into dough. Cover the dough for us
Step2:Chop the leek and cabbage and mix them into the scrambled eggs (add salt when you scramble the eggs, so as to avoid moisture in the vegetables when the salt is put
Step3:Divide the dough into equal parts and roll them into fillings. Press the dough into pieces directly by hand
Step4:Fry it on both sides in the pancake pan until it's golden, and let it out of the pan (about 35 minutes
Step5:The cake made by this method will not harden even if it is cool. It's very delicious
Cooking tips:There are skills in making delicious dishes.