Chinese Food
Braised prawns
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It would be better if there were soup. It would be more delicious to replace water with soup.
Cooking ingredients
Cooking Steps
Step1:Wash the shrimp. Cut off the tentacles. Better cut the claws shorter. Poke the toothpick in the back to pick out the shrimp thread. This will not damage the appearance of the shrimp.
Step2:Chopped garlic. Chopped ginger. Pat with a knife. It 's easier to taste. But don' t cut it too much. It 's not easy to pick when it' s ripe.
Step3:Tomato sauce, oyster sauce, soy sauce, salt. Put them together. Add a bowl of water and stir well. Set aside.
Step4:Put the oil in the pan. Put in the shrimp first after the heat.
Step5:Add onion, ginger and garlic after the shrimp changes color slightly. Stir fry the garlic flavor.
Step6:When the garlic fragrance comes out, pour in the mixed sauce.
Step7:When the soup is almost gone, pour in water starch and thicken. Then you can load the plate.
Step8:Yes.
Cooking tips:After pouring in the seasoning juice, you can tap the head of the shrimp gently with a shovel. Let the shrimp oil come out. The color is brighter and the taste is more delicious. When fry shrimp, put shrimp first, then onion, ginger and garlic. Fried onion, ginger and garlic will affect the taste. There are skills in making delicious dishes.
