Cooking Steps

1. 

   Step1:12g cocoa powde

2. 

   Step2:40g low powde

3. 

   Step3:40 grams of mil

4. 

   Step4:40 g salad oi

5. 

   Step5:40 g Sugar (protein

6. 

   Step6:All materials in the green box are 15 grams of sugar. It's used for egg yolk

7. 

   Step7:Separate yolk protei

8. 

   Step8:Egg yolk with 15g suga

9. 

   Step9:Egg yolk with 40 grams of mil

10. 

    Step10:Egg yolk with 40g salad oi

11. 

    Step11:Mixin

12. 

    Step12:Stir until there is no oil bloo

13. 

    Step13:Add sifted low powder and cocoa powder to the yol

14. 

    Step14:Mixin

15. 

    Step15:Protein sends a big bubble plus 1/3 sugar

16. 

    Step16:Protein is spread to small foam plus 1/3 sugar

17. 

    Step17:Protein is added to 1/3 sugar without foaming

18. 

    Step18:Developed protei

19. 

    Step19:End of developmen

20. 

    Step20:Add one third of the protein to the batter and stir. Then add another third. Finally, add the remaining protein and stir evenly

21. 

    Step21:Pour into 6 Village mol

22. 

    Step22:Up and down for 150 ° 60 minute