Cooking Steps

1. 

   Step1:Forget to take photos. Just explain. Separate the yolks first. Add 50g sugar, 56g oil and 63g water to the yolk. Each step is agitated well before the next step. Stir evenly and divide into seven equal parts. Add the necessary pigment (just pick a little bit of toothpick). Make sure to stir well. Otherwise, it will be uneven when baking. Add in 30g flour. Stir evenl

2. 

   Step2:Protein. Pour seven parts into the batter during hard foaming. Stir up and down. Pour into the mold. 160 ° for 15 minutes.

3. 

   Step3:The turntable was built before it arrived. Please ignore the cream (whipped cream with the remaining sugar added three times, I don't like too sweet so the sugar is relatively small