Fiery sparrow

sparrow:250g green pepper:30g celery:30g scallion:1 pepper:moderate amount dried pepper:moderate amount octagon:1 Shannai:1 cinnamon:half garlic:1 ginger:1 https://cp1.douguo.com/upload/caiku/d/7/9/yuan_d703bd991dd0a96dcfe43c5ac10a5579.jpg

Fiery sparrow

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Fiery sparrow

Cooking Steps

  1. Step1:Materials read

  2. Step2:Fry the meat in the oil pa

  3. Step3:Fry the meat until it's brown and drai

  4. Step4:Fry it like this and put it in the plate to cool dow

  5. Step5:Stir fry bean paste in hot oi

  6. Step6:Add ginge

  7. Step7:Add garlic slice

  8. Step8:Add dried sea pepper and prickly as

  9. Step9:Onion i

  10. Step10:Put in the meat drained just now and continue to stir fr

  11. Step11:Add green peppe

  12. Step12:Add celery and stir fry a few time

  13. Step13:That's how a delicious explosion came out.

Cooking tips:It's easy to cook when you're in the middle of the fire.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fiery sparrow

Chinese food recipes

Fiery sparrow recipes

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