Suitable for Kwai Fu. Meat, green bean sprouts, noodles with gravy.

mung bean sprout:300g pork foam:100g garlic (foam):5 capsules shallot:1 water lake powder:small half bowl cucumber:1 soy sauce:3 scoops more salt, if appropriate:3 scoops raw:2 scoops thirteen fragrance:1 spoon sesame oil:1 spoon ribs sauce:2 scoops peanut oil:moderate amount https://cp1.douguo.com/upload/caiku/c/d/f/yuan_cdaaafbc8343342ed11e5a79757d9a6f.jpeg

Suitable for Kwai Fu. Meat, green bean sprouts, noodles with gravy.

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Suitable for Kwai Fu. Meat, green bean sprouts, noodles with gravy.

Kwai off, a fast and healthy fast food dish for office workers.

Cooking Steps

  1. Step1:1、 Make marinated mung bean sprouts with minced meat. Pour peanut oil into the pot. Stir fry the onion and garlic. Add the minced pork, stir fry and change color. Add the mung bean sprouts, stir fry. Add soy sauce, salt, soy sauce, Shisanxiang, sesame oil and spareribs sauce, stir fry evenly. Add the minced water, pass the vegetables. Cover and simmer. After ten minutes, the juice is almost done. Add the starch, stir fry and thicken to make the pot come ou

  2. Step2:2. After hand rolling and boiling, use an empty basin to fill with normal temperature water. Remove the noodles and put them in the basin. (because hot noodles absorb water all the time. If you don't eat them in time, they will agglomerate. This can ensure the taste of noodles is not cold.) stir and then you can eat them.

Cooking tips:Fast food for office workers. Good Kwai is healthy. It's convenient and quick. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

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How to cook Suitable for Kwai Fu. Meat, green bean sprouts, noodles with gravy.

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Suitable for Kwai Fu. Meat, green bean sprouts, noodles with gravy. recipes

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