Scallion soda biscuit

low gluten powder:150g warm water:55g yeast:4G corn oil:35g salt:2G onion:moderate amount baking soda:1.5g egg:1 https://cp1.douguo.com/upload/caiku/0/a/f/yuan_0a487e80c509402caee67b5e3848298f.jpg

Scallion soda biscuit

(160486 views)
Scallion soda biscuit

It's not hard. But what's the size of the plate in the family oven? Super time consuming. Not recommended.

Cooking Steps

  1. Step1:Mix all the ingredients. Wake up for half an hou

  2. Step2:Shap

  3. Step3:Up and down 170 degrees for about 20 minute

  4. Step4:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scallion soda biscuit

Chinese food recipes

Scallion soda biscuit recipes

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