Cupcakes

low gluten flour:45g sugar:10 + 25g corn oil:28g pure milk:18G egg:3 https://cp1.douguo.com/upload/caiku/a/9/2/yuan_a92e190f4f95297c8df59e91cfd05692.jpeg

Cupcakes

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Cupcakes

Cooking Steps

  1. Step1:Put the flour in the bow

  2. Step2:Put cornstarch in a bow

  3. Step3:Add 5g yeast powde

  4. Step4:Put some suga

  5. Step5:Put in an eg

  6. Step6:Stir with mil

  7. Step7:Mush

  8. Step8:Pour into a paper cup. Eight minutes ful

  9. Step9:Allow to stand for 20 minute

  10. Step10:With raisin

  11. Step11:Boil the water and steam for 15 minutes.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cupcakes

Chinese food recipes

Cupcakes recipes

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