Chinese Food
Cute Q playing rabbit Mousse
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I like these cute bunnies very much. It's fun to watch them. I'll make a few bunnies at home if I have nothing to do
Cooking ingredients
Cooking Steps
Step1:There are four simple ingredients. In fact, I'm going to put condensed milk and light cream. It's better to add in the taste, but I'm going to add coconut milk and milk to make up enough of the gelatin tablet. It's soft in cold wate
Step2:Coconut milk and milk mix well, then add sugar and mix well
Step3:Put chocolate pen on rabbit's eyes, refrigerate them and shape the
Step4:Heat the milk coconut milk with the soaked gilardine slices in water until it is fully fused; do not over heat it. 60 degrees or so is OK. Too high temperature is not good for the effect of gilding - it's better to sift. The finished product is more beautiful. I weighed it. The total weight of the liquid is about 650 grams (´▽｀
Step5:Prepare a small chopping board and put on the mould. Then fill the mould slowly with the screened milk coconut milk
Step6:Put it in the refrigerator for six hours. It's better to freeze it for demoulding. It's easier to brush the ears with pink food pigment. If it's refrigerated, demoulding must be done slowly and patiently. First, refrigerate it for a long time. Take it directly and it will be broken. First, peel it slowly along the edge of the rabbit with your hand. Let the rabbit and the mold have a gap between them. After a circle, turn the mold over It slides out by itself. It's very easy to freeze and demould. I cut the mold. It's better to operate tw
Step7:Add the size of the medium-sized rabbit mold in Liulian. Its height is 5cm.
Cooking tips:1 A kind of Remember to pad a small chopping board under the mold, or you will be caught in the dark once you take it A kind of At the last time, the rabbit's eyes will not come out with the mold. It's too slippery. It doesn't matter. Just take it out with your hands and install it A kind of Reduce milk and coconut milk. Then add condensed milk and light cream. You should eat better 4 A kind of It can be frozen and then demoulded. But it's better to put it into the freezer after it's frozen and shaped, and then cook delicious dishes.
