Home made cheese stick

milk:160g cheesecake:3 pieces sugar:20g fillet:10g https://cp1.douguo.com/upload/caiku/9/5/8/yuan_953cc4ec7bbe0944b1d6a32523279488.jpg

Home made cheese stick

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Home made cheese stick

As a popular snack for children in recent years, cheese stick is loved by many children. It has a strong milk flavor, sweet taste and a little salt taste. It is not only delicious, but also can supplement calcium. It is nutritious in snacks. Although the cheese bar is good, it's a little expensive. It's too cheap to give to children. It's made of the same materials. But it's much more expensive than ordinary cheese. Today, I'll teach you how to make the cheese bar by yourself so that children can eat it at will. It tastes close to the cheese bars sold in the supermarket, but it only costs a quarter of the money. It's cheap and delicious. It's easy to make. If there are children who like to eat cheese bars at home, they must try it.

Cooking Steps

  1. Step1:Soak the fish film in cold wate

  2. Step2:At this time, we can prepare the mold first. If the child is a little older, we can let him participate

  3. Step3:Put milk in the pot. Put cheese slices and sugar in it

  4. Step4:Use a small fire to melt all these ingredients. Let them cool to about 50 degrees (about OK. The temperature should not be too high

  5. Step5:At this time, put the fish fillet in the foam. Stir until it is completely dissolved

  6. Step6:Pour it into the mold (if there is a strainer, it can be filtered. It will be more delicate

  7. Step7:Finally, put it in the refrigerator and refrigerate it. Enjoy the delicious food

Cooking tips:1. The soft hardness of the finished product is similar to that of the purchased product. It can be stored in cold storage for about 35 days. Eat it as soon as possible to avoid deterioration. 2. Fish glue film. Gillette film is a different name for the same thing. This thing has powder and flake. It can be used. When putting fish film, the temperature of milk must not exceed 60 degrees. Too high temperature will make the solidification effect of fish film worse. Finally, it may not be shaped. 3. It doesn't matter if there is no mold. Prepare a lunch box, put a layer of plastic wrap on it, pour the mixed liquid into the refrigerator, and finally take it out and cut it into small pieces. There are skills in making delicious dishes.

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