Chinese Food

Cooking Steps

1. 

   Step1:Wash the bean skin. Steam in the steamer for 5 minutes. It's soft.

2. 

   Step2:Add oil in a hot pot. Add garlic cloves. Fry until fragrant. Add steamed bean skin. Fry slowly over low heat.

3. 

   Step3:Add white sesame, five flavor powder, chili powder and salt. Stir evenl

4. 

   Step4:Add and subtract ingredients according to your own taste. Do well. Get out of the po