Baijimo

flour:casual salt and sugar:moderate amount yeast:moderate amount https://cp1.douguo.com/upload/caiku/d/f/6/yuan_df3b262fce73e3bc23bfddb13b039ee6.jpg

Baijimo

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Baijimo

Cooking Steps

  1. Step1:I met one night in advance. I didn't take a picture. Look at the pictur

  2. Step2:Volum

  3. Step3:L

  4. Step4:Plate bottom pressur

  5. Step5:Ten minute

  6. Step6:Medium fire. Cover. Turn over when the drum is up. Turn over when the drum is up. Turn over when the fire is small. It's delicious

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baijimo

Chinese food recipes

Baijimo recipes

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