Chinese Food
Looking for people notice cold mixed South African ice grass
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It is rich in natural plant salt, amino acid, carotene and other substances. After eating, it can not only quench thirst but also supplement nutrients. It is a vegetable with high nutritional value. -
Cooking ingredients
Cooking Steps
Step1:Close up of South Africa ice grass - it is characterized by a large number of large bubble cells growing on the leaves and stems. It is filled with liquid. It reflects light under the sun. It is like ice crystal. So it is named ice grass.
Step2:Prepare ingredient
Step3:Salad dressing 4 tbsp. Condensed milk amount. Stir evenl
Step4:Put in half a tablespoon of lemon juice and mix wel
Step5:Finished drawings.
Cooking tips:Silk Scarf warm hint - ice grass has a light salty taste. Crispy and tender. It's suitable for cold salad. There are skills in making delicious dishes.
