Chinese Food

Cooking Steps

1. 

   Step1:Make dumplings with the noodles as you like. Knead the noodles and wake up for ten minutes. Cut into the preparation

2. 

   Step2:Then roll out the cake. Brush the dumpling skin with a layer of oil and drop it on to

3. 

   Step3:It's finished like this and rolled into a big cak

4. 

   Step4:Like this. Put it in the steamer and steam for about 20 minutes

5. 

   Step5:Buckle it up with a bowl or plat

6. 

   Step6:Then one by on

7. 

   Step7:Paper thin pancakes are finished. Be sure to put more oil on them. Otherwise, they will stick