Spring cake

crust medium gluten flour 500g, 90 degree hot water 260ml, corn oil 50ml.:8 side dishes - appropriate amount of onion, carrot, cucumber, onion and mushroom sauce. (the above ingredients can be replaced according to the taste)“:8 https://cp1.douguo.com/upload/caiku/7/e/2/yuan_7e9c7f9ac76a7c3d846ef1b73bf8b892.jpeg

Spring cake

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Spring cake

The traditional spring cake in the north. I don't know what it is for many young people in the south? Today, let's take a look at what is a spring cake. And take a detailed step-by-step diagram with you

Cooking Steps

  1. Step1:Prepare 500g of medium gluten flour, 260ml of 90 degree hot water and 50ml of corn oil.

  2. Step2:Mix 500g of medium gluten flour with 260ml of 90 ℃ hot wate

  3. Step3:Knead the smooth dough. Put it in the fresh-keeping bag and relax for 1 hour.

  4. Step4:Take out the loose dough. Knead the long strips

  5. Step5:Split into 25 doses

  6. Step6:Flatten with pal

  7. Step7:Take a tablet and use a rolling pin to roll the tablet along the edge, press and turn it until it is rolled into a middle thick and thin skin. Roll the pressed dough together.

  8. Step8:Brush a layer of corn oil evenly on a piece of doug

  9. Step9:Cover a piece of dough. Brush a layer of corn oil. Five pieces of dough are stacked together. (brush the face with oil A kind of Brush oil on the face A kind of Brush oil on the face A kind of Brush oil on the face A kind of The last one is not painted with oil.

  10. Step10:The frying and baking machine starts the self frying and baking mode. Put in a little oil and smear evenl

  11. Step11:Take a cake embryo and roll it evenly with a rolling pin to form a big cake. Use even force.

  12. Step12:Put the rolled cake embryo into the SUPOR frying and baking machine to bake the pancakes. Bake the pancakes on both sides.

  13. Step13:The baked pancakes will be layered.

  14. Step14:Uncover the baked spring cake layer by layer while it is hot. Put it in the container and cover it to avoid cooling.

  15. Step15:Put the side dishes in the plate. Match with the pancakes. Roll them up and open them. It's delicious.

  16. Step16:I can't control it. I ate four spring cakes at a time

Cooking tips:1. If you don't know the temperature of 90 ℃, you can use boiled water directly. 2. The soft hardness of dough is as soft as the earlobe. If you can't master the soft hardness, feel your earlobe. 3. When rolling out the dosage, roll it inward along the edge. Slowly try rolling it can be done. 4. When you apply oil to the skin, you must apply it evenly. You'd better apply more oil than less oil. Otherwise, the baked cake will not open. 5. You can choose the dishes to match with spring cake according to your own preference. Beijing sauce shredded pork, fried egg with leek, shredded potato with vinegar are all OK. There are skills in making delicious dishes.

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