Chinese Food
Strawberry puff
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It's strawberry season again. Strawberry is sour, sweet and sour. It's really delicious. Every year, in this strawberry season, I'll buy a lot of strawberries to eat. In addition to washing and eating directly, I also like to make it into all kinds of delicious food. Strawberries are delicious no matter how they are made. Today, I used the original juice machine to press the strawberries into juice. I made the strawberry milk salt crisp skin puff. Strawberry puff is not only good for its beauty, but also good for eating. Strong strawberry milk flavor. It's really delicious. This time I made butter with organic butter. Pure strawberry juice pressing and organic butter. It's healthier to eat. It's better to eat puffs. It's not only delicious. Health is more important. Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and fruit. Highlight - all recipes can be rewarded every day - < ahref = HTTPS - / / m douguo.com/activity/cpzj/d
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Stir the softened butter evenly with a scraper, then pour in white sugar, strawberry powder and salt and stir evenly with an egg beater
Step3:Add the low gluten flour and mix it with a scraper or eggbeater. Knead it into a pastry dough
Step4:Then put the pastry into two large sheets of oilpaper or plastic wrap and roll them with a rolling pin to form a uniform thin sheet
Step5:Use the circle mould to print out the stamp for later us
Step6:Prepare to make puff strawberry wash and extract strawberry juice with the original Juice
Step7:Strawberry juice, butter and pure milk in the milk po
Step8:Boil until the surface is bubbling and boilin
Step9:Then turn off the fire and pour in the flour and mix with a scraper
Step10:Stir well, then turn over the low heat. Stir until the bottom of the pot is dry. As shown in the picture, stick the bottom of the pot a little and there is a film
Step11:Then pour in a small amount of egg liquid several times and quickly stir with a scrape
Step12:Until the added egg liquid is stirred, lift up the batter with a scraper to form an inverted triangle
Step13:Then put the batter into the decoration bag. Scrape the batter into the bottom of the bag with a bread scraper
Step14:Spread butter on the baking tray. Apply flour on the circular mold to make a mark on the baking tray
Step15:Then squeeze the batter into the center of the circle just printed. Press the tip of the batter with a spoon
Step16:Cover the pastry. Then put it into the middle layer of the preheated oven. Bake for 20 minutes at 195 ℃, and then bake for 15 minutes at 170
Step17:Put the baked puffs on the grid to cool dow
Step18:When the puffs are cooled, beat the cream - pour the cream into the egg beater. Add sugar powder and sea salt of rose. Beat the cream with the eggbeater
Step19:Then put the cream into the flower mounting bag. Cut the puff horizontally with a bread knife. Squeeze in the cream. Cover it
Step20:Finally, put the cut strawberries in the crea
Step21:Don
Step22:Not ba
Step23:Deliciou
Step24:Meimeid
Step25:Bang Bang D
Cooking tips:1. When making puff materials, milk and butter boil and melt. When pouring in flour, turn off the fire and stir. If not cooked in place or fired to stir the flour, it will make the flour agglomerate. 2. If you are new to making puff, try not to use a non stick pot. Otherwise, this film may not appear. It is impossible to judge whether it has been heated in place. 3. Control the amount of eggs. Too much will make the batter too thin, which will cause collapse of the finished product; Too little eggs will make puff less. It's not fluffy enough. 4. Add a small amount of eggs many times. How much eggs are added depends on the forming effect of the batter. Use a scraper to lift the batter into an inverted triangle shape. 5. Use the batter as soon as possible after it's finished. The puffing ability of the dough will be reduced if it's placed for a long time. 6. Do not open the oven door during the puff baking. This will affect the Puff's puffing state and make delicious dishes All have skills.
