Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients

2. 

   Step2:Prepare 2 drumsticks. Wash and eviscerat

3. 

   Step3:Dice the chicken le

4. 

   Step4:Add 1 tbsp of soy sauce + 1 tbsp of raw meal + sugar + salt. Marinate for 15mi

5. 

   Step5:Prepare 6 mushrooms for washing. Cut off the roots of mushroom

6. 

   Step6:Mushroom slices asid

7. 

   Step7:Heat up the oil in a hot pot. Add shredded ginger, chopped garlic and chopped shallot (can't buy T)_ T

8. 

   Step8:Stir fry the chicken until it is 8 rip

9. 

   Step9:Add mushrooms. Add water (submerge the bottom). Add 1 scoop oyster sauce. Stir fry until the sauce is collected and you can start the pot

10. 

    Step10:Hey, hey, it's finished. If you have scallion, you can embellish it. It'll look better