Pure and exclusive creativity. A bite down to describe the satisfaction. Only for fattening people: bottom chocolate sauce, middle layer drawing and top layer meat floss.
Step1:Cut the chocolate bread into two pieces, add the chocolate sauce and freeze it in the fridge. Solidify some, take out and sprinkle with cheese. Enter the oven. This step must be fast. But I didn't rush to take photo
Step2:Roast cheese to this extent. Heat up 230 degrees. Heat down 200 degrees. 8 minutes, 10 degrees. According to my own oven temper. Observe at any time.
Step3:O
Step4:There's chocolate sauce on the bottom. Middle layer is brushed. Top layer is meat floss.
Step5:It's all out with one bite. The rest of the bread can be dipped in chocolate sauce.
Step6:And made a low calorie one. Sausages + avocado + corn.
Step7:Oat mil
Step8:Fat on the left & fat on the righ
Cooking tips:It's because chocolate sauce is added to the chocolate bread. Put it into the freezer immediately. When it's solidified, take it out and put the cheese into it quickly. This step must be fast. There are skills in making delicious dishes.