Cooking Steps

1. 

   Step1:First of all, we prepare a piece of beef, beans, onion, ginger and garlic. Wash them. The condiments in the picture are also necessary. Spare them. Here is a bowl of noodles. It can be made by hand. Noodles can also be made by hand. This is my hand-made noodles. Some friends like to steam it. I'm lazy. I boiled it in the water for two or three minutes. Then I fished it. I cooled it. Mix it with cooking oil. Put it aside for use.

2. 

   Step2:Cut the beef. It's better not to be too thin. Thicker. The taste is better. Slice the beans. Mash the garlic. Shred the scallion. Shred the ginger. Set aside.

3. 

   Step3:When the oil is hot, put in bean paste, hot pepper, scallion, ginger and star anise.

4. 

   Step4:Put in the meat slices. Stir fry until cooked.

5. 

   Step5:Put in the beans. Stir evenly.

6. 

   Step6:Put in salt, chicken essence, sugar and grass fruit powder in turn. Just put in a little bit. Put in old soy sauce and pepper oil. Stir fry.

7. 

   Step7:Add clear water. Submerge the beans. Bring to a boil.

8. 

   Step8:Put the noodles on the vegetables after boiling. Turn down the heat, cover the pot and simmer.

9. 

   Step9:One minute apart. Stir the noodles with chopsticks to prevent sticking.

10. 

    Step10:Stew until the water dries quickly. Put in the mashed garlic. Stir. Stir to make the pot.

11. 

    Step11:It's out of the pot. Northwest people. Pepper vinegar is inseparable. Look at personal pleasure. I've got vinegar. Homemade chopped pepper sauce. Of course. And some raw garlic. It's also perfect.