Radish bun

50g lean meat:8 two small green radishes. About 400g:8 a handful of sweet potato vermicelli is about 100g:8 100g tofu:8 moderate fuel consumption:8 delicious amount:8 amount of salt and monosodium glutamate:8 1000 g ordinary flour:8 amount of fresh yeast:8 amount of water:8 a little peanut oil:8 https://cp1.douguo.com/upload/caiku/1/6/6/yuan_16bba4d3716694c0eb5314d922eb9886.jpeg

Radish bun

(160990 views)
Radish bun

I'm a lazy person. I don't want to buy food because of what I have to do. I like to turn things I can't eat into treasures and make delicious food.

Cooking Steps

  1. Step1:Put the noodles on top first. Put them in the oven fermentation mod

  2. Step2:Rub the radish, blanch, drain, dice the tofu, fry it, dice the lean meat, mix with the seasoning, and mix with the peanut oil

  3. Step3:All ingredients mixed togethe

  4. Step4:Semi finished product drawin

  5. Step5:Can't steam. It's made into a cak

Cooking tips:Except for ugliness, there are skills in making dishes with light taste.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Radish bun

Chinese food recipes

Radish bun recipes

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