Steamed bread

flour:300g black sesame:moderate amount yeast powder:3G sugar:30g egg:3 cooking oil:30 ml https://cp1.douguo.com/upload/caiku/a/8/3/yuan_a8bd90b5e6851e7ccd0acf0f4cd267e3.jpg

Steamed bread

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Steamed bread

Cooking Steps

  1. Step1:Mix all ingredients. Make smooth dough. Ferment in warm plac

  2. Step2:Dough to double siz

  3. Step3:Exhaust. Divide into four parts. Cover with fresh paper and wake up for 15 minute

  4. Step4:Divide into small dosage form

  5. Step5:Lon

  6. Step6:Roll u

  7. Step7:Once more verticall

  8. Step8:Roll up. Discharge into mol

  9. Step9:Wake up again for 30 minutes. Apply yolk liquid. Sprinkle black sesame seed

  10. Step10:Steam in cold water for 30 minutes. Stew for 3 minutes. Out of the po

  11. Step11:Soft and elasti

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed bread

Chinese food recipes

Steamed bread recipes

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