Chinese Food
Bread
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Cooking ingredients
Cooking Steps
Step1:Mix all the ingredients and knead them into a dough.
Step2:Ferment the dough to twice its original size.
Step3:Divide the fermented dough into 4 parts, and make the shape as you like. Then fermentation for 40 minutes. 5 oven 180 degrees for 15 minutes.
Cooking tips:There are skills in making delicious dishes.
