Step1:Wash and slice the lean meat. Add salt, oil and soy sauce to marinate for 2 hours.
Step2:Cut the onions into pieces.
Step3:In the end, put the oil in the pan and stir fry the green onion. In a minute, stir the green onion for a while and then you will be out of the pan
Cooking tips:You can also add some starch or egg white to make the meat tender and smooth. There are skills in making delicious dishes.