Cooking Steps

1. 

   Step1:Take out the seeds from the green pepper. Then cut them short.

2. 

   Step2:Put the cut green peppers into water and boil them. Then pass the boiled green peppers through cold water. Put them in reserve.

3. 

   Step3:When cooking green peppers, cut the prepared lean meat. Set aside.

4. 

   Step4:Start to fry. First fry the lean meat to get the oil. Then fry the soy sauce to taste. Stir fry with green peppers. Add salt at last. Stir fry until taste good.

5. 

   Step5:Out of the pot.