Cooking Steps

1. 

   Step1:1. Prepare two basins. Put two small bowls of noodles into them respectively. They are divided into white bowls and chocolate bowls. 2. White noodles. Add a little yeast powder, add a little sugar, add some warm water and noodles. Knead them into a dough. Stick some water on the dough and make it twice as big. About three hours. 3. Chocolate bowl. Add a little yeast powder. Add a little sugar. Add chocolate water and flour. Knead into a dough. Stick some water on the dough. Make it twice the size. About three hours. 4. Rub them separately. Then wake up for five minutes. 5. First roll the chocolate noodles into a circle, then roll the white noodles into a circle of the same size, and put in a little white sugar. Next, put the chocolate noodles on the white noodles, overlap them, roll them up into strips and cut them. Steam in a wok. Steam in a cold water wok. 30 minutes.