Brown sugar Guokui

medium gluten flour:300g yeast powder:5g brown sugar:200g sesame:a few warm water:160g sugar:2 scoops https://cp1.douguo.com/upload/caiku/6/1/1/yuan_61256543c2084011ef39b284db4da761.jpg

Brown sugar Guokui

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Brown sugar Guokui

Hey, have a healthy and nutritious snack. It's very suitable for children and female friends ^ 0 ^ look at today's girls who are eating brown sugar pot helmets to lose weight.

Cooking Steps

  1. Step1:Pour out 300 grams of flour in a bow

  2. Step2:Put in yeast, two spoonfuls of sugar. Stir well. Pour in warm water and smooth dough. Let's wake up to twice the size in warm place.

  3. Step3:At the same time of noodle making, let's prepare the filling of the pot helmets. Put brown sugar in the bowl and white sesame in the bowl

  4. Step4:Add another two spoonfuls of flou

  5. Step5:Stir well. Brown sugar to be fine without granule

  6. Step6:The wake-up dough is rubbed and drained. It is divided into small equal parts. Press flat. Wrap in the sugar stuffing mixed before. Press flat.

  7. Step7:Cover with plastic wrap to prevent for 15 minutes.

  8. Step8:The pan doesn't need to be oiled. Put it on and burn it directly. It can be turned over for two minutes.

  9. Step9:Burn it till it's golden on both sides, and you'll be out of the pot

Cooking tips:The brown sugar pot helmets that adults and children love to eat are oil-free, healthy and delicious. The specific time of the pancakes should be based on the size and thickness of their relatives' pancakes and the pot. Remember to light the fire. Prevent uneven temperature ^ 0 ^ store them up. There are skills when you have time to make delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Brown sugar Guokui

Chinese food recipes

Brown sugar Guokui recipes

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