Chinese Food
#Same style of Feiniu restaurant in sour soup
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One of my favorite dishes to eat out is sour soup, fat beef and a bowl of rice A kind of A spoonful of hot and sour beef soup-
Cooking ingredients
Cooking Steps
Step1:I bought it in tmall supermarket. It's less than 10 yuan per bag. It can be made twice. It's very cost-effective
Step2:Boil the water in the pot. Put it into boiling water and cut off the Flammulina mushroom at the end. Blanch the Flammulina mushroom for 1 minute
Step3:Oil in po
Step4:Add the sourdough base. Stir fr
Step5:Add 400ml clear water. Boi
Step6:Add Flammulina mushroom to boil for 1 minut
Step7:Add fat cattl
Step8:Finally, add chopped shredded green onion and capsicum. Cover. Cook for one minute
Step9:Done A kind of The same style of sour soup and fat cattle in the packing bag are ou
Step10:You can eat two bowls with white ric
Cooking tips:♨️ It's good to put it in half at a time and add some salt. The bottom material bag says to put it all in. The whole bag tastes too strong. It's too hot. It depends on your appetite ⚠️ I directly use casserole to cook. The whole pot is stewed to eat. It's convenient and good-looking. Hahaha, there are skills to cook delicious dishes.
