Qiuli cream for enhancing immunity

snow pear:3kg crystal sugar:250g date:moderate amount Siraitia:1 tangerine peel:moderate amount Sichuan shell:10g https://cp1.douguo.com/upload/caiku/3/5/d/yuan_35208c9f314e0ab9f7a967ddf20e53ad.jpeg

Qiuli cream for enhancing immunity

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Qiuli cream for enhancing immunity

My baby's resistance has increased significantly since she fell in love with Qiuli cream. Children in kindergarten have coughed and caught cold. We still go to school normally. Recently, the epidemic is serious. While there are still pear sellers, they boil two bottles for the baby. They drink a spoon of water every day.

Cooking Steps

  1. Step1:Pear washin

  2. Step2:It's not too thin. It's not easy to filter after it's boile

  3. Step3:Put the dried pears together with red dates, tangerine peel and Siraitia fruits in the pot and boil them. Add a little water appropriately (no more than 150ml is recommended

  4. Step4:Boil the pear for about half an hour. Turn off the heat when it's soft and rotten. Let it cool a little

  5. Step5:Filter out the pear dregs. I'll use the coarse cloth to filter them

  6. Step6:Pear juice and sugar continue to cook. I didn't put the Chuanbei powder this time. When there is a big bubble in the pot, pour it into the pot and stir it quickly and evenly. If the Chuanbei powder is easy to form a block, it must be stirred quickly

  7. Step7:When you are boiling to bubbling, you should start to stir the pot continuously to prevent overflow or paste. When you are boiling to bubbling, the soup will be thick

  8. Step8:Pour it into a glass container while it's hot. Cool it, cover it and refrigerate it.

  9. Step9:Drink a spoonful of water every day. Increase your resistance.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Qiuli cream for enhancing immunity

Chinese food recipes

Qiuli cream for enhancing immunity recipes

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