Chinese Food
Breakfast whole wheat, purple rice, pork and pine toast
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The super fragrant purple rice sandwich has been eliminated before it is put into the toast. It tastes like Thai rice kernels that I ate when I was a child. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Wash the purple glutinous rice and soak it for one night in advance. Pour out the water for soaking the purple rice the next day. Then add 250g clear water and cook it in an electric pressure cooke
Step2:Add condensed milk and sugar, mix wel
Step3:Cut off the sides of the toast or no
Step4:Spread purple rice evenl
Step5:Spread the flos
Step6:Salad dressing or rice dressing, sesame laver
Step7:Wrap two layers of plastic wrap tightl
Step8:The next morning it's breakfast
Cooking tips:1 A kind of The purple glutinous rice can also be steamed in the steamer. The electric pressure cooker will be faster. Do not add too much water to 2 A kind of I feel that toast can be mixed with everything. Peanut butter, sausage, whatever is delicious and what is delicious for cooking are all skills.
