Cooking Steps

1. 

   Step1:Wash the fresh wormwood for us

2. 

   Step2:Take it out and put it aside to drain the wate

3. 

   Step3:Put some water in the pot. Add a spoonful of salt and a few drops of cooking oil after the water is boiled. Prevent the wormwood from turning yellow. Cook in high heat for 3 minutes

4. 

   Step4:Take out the boiled wormwood and soak it in cold water for 1 minute. Then screw out the wormwood and put it into the cooking machine. Add 250ml hot water and stir. Beat it into wormwood juice. Don't beat it too fine

5. 

   Step5:I use these two kinds of powders. You can use them as reference

6. 

   Step6:Mix glutinous rice flour, glutinous rice flour and white sugar in the basi

7. 

   Step7:Add the wormwood juice to the mixed flour. Mix it into floccules and start to knead it by hand

8. 

   Step8:After kneading to this degree, add about 2 tablespoons of cooking oil and knead for a while. Knead until the dough is smooth

9. 

   Step9:You can choose the fillings you like. I made the fillings with peanut black sesame white sugar. I fried the peanuts and peeled them, then beat them together with black sesame white sugar to pieces

10. 

    Step10:Just pack the stuffing in the way you like. You can play your imagination to the fullest. You can make it into various shapes.

11. 

    Step11:Boil the water and steam for 15 minute

12. 

    Step12:The fresh ai CI is sweet and delicious. It's full of happiness.