♥️ March 5 [stewed chicken leg] 12m + ingredients - chicken leg, potato, carrot, yam, scallion and ginger 1, chicken leg meat blanched for standby. 2. Stir fry shallot, ginger, carrot and diced potato in hot oil. 3. Chicken leg into the pot, add soy sauce. Water slow stew. Finally add yam to stew together.
Step1:Prepare ingredient
Step2:Chicken leg water reserv
Step3:Stir fried chives and ginger with hot oi
Step4:Pour in potatoes. Stir fry carrot
Step5:Chicken leg in pot, slow stew with wate
Step6:Add soy sauce and simme
Step7:Finally, add yams and stew them.
Step8:Well don
Step9:Finished product displa
Cooking tips:There are skills in making delicious dishes.