♥️ March 5 [stewed chicken leg] 12m + ingredients - chicken leg, potato, carrot, yam, scallion and ginger 1, chicken leg meat blanched for standby. 2. Stir fry shallot, ginger, carrot and diced potato in hot oil. 3. Chicken leg into the pot, add soy sauce. Water slow stew. Finally add yam to stew together.

Step1:Prepare ingredient

Step2:Chicken leg water reserv

Step3:Stir fried chives and ginger with hot oi

Step4:Pour in potatoes. Stir fry carrot

Step5:Chicken leg in pot, slow stew with wate

Step6:Add soy sauce and simme

Step7:Finally, add yams and stew them.

Step8:Well don

Step9:Finished product displa
Cooking tips:There are skills in making delicious dishes.